#348
overall
Karlee Shields
Sustainable Local Food Systems: A Look at the Issues, the Benefits, the Future
Everyone deserves a right to healthy, high quality, and nutritious food. The current situation of our national and even global food system, is failing to support this right. While unfortunately, big, industrial agriculture continues to dominate the farming and food industry, there seems to be a growing disconnect between where our food actually comes from and how it gets on our plates.
Readers also like
illuminem briefings
Geothermal
Alex Hong
Energy Transition
Steven W. Pearce
Adaptation
John Leo Algo
Ethical Governance
Gokul Shekar
Effects
Diego Balverde
Effects
Purva Jain
Energy Transition
Christopher Caldwell
Ethical Governance
Charlene Norman
Sustainable Business
Michael Wright
Agriculture
Vincent Ruinet
Power Grid
Yury Erofeev
Food
Kasper Benjamin Reimer Bjørkskov
Fashion
David Carlin
Climate Change
Simon Heppner
Effects
